Hospitality career opportunity in Greece with salary, accommodation, meals and medical benefits.
Diploma / Degree in Hotel Management with Good English Language Speaking & Listening Skills (Must).
The Bartender prepares and serves alcoholic and non-alcoholic beverages professionally, maintains a clean bar environment, supports guest satisfaction, and follows health, hygiene, and safety standards.
Prepare cocktails, mocktails, beer, wine, and specialty beverages.
Interact with guests professionally and fulfill drink orders promptly.
Create and recommend signature cocktails and seasonal specials.
Maintain cleanliness of bar area, tools, glasses, and equipment.
Manage bar stock, replenish supplies, and report shortages.
Handle billing transactions and coordinate with servers and kitchen staff.
